This charming French bistro has quickly become a favorite for its stellar service and classic menu of French comfort food. The ambiance is friendly, boisterous, and unpretentious, just like a lively Paris bistro, but sans the cigarette smoke and the pooches that accompany their masters and mistresses to dine. Duck Leg Confit, Trout Almondine, and Steak Frittes are some of the entrees inspiring kudos from patrons. Save room for the luscious pot au crème or chocolate mousse for dessert. Choose a bottle or a glass from their comprehensive wine list and linger over your meal in the flickering glow of the fireplace. It’s a great, romantic spot to savor a stellar repast and the prices are reasonable for this level of fine dining. Petit Louis Bistro serves brunch on Sunday.